So many ways to enjoy healthy greens and this spicy dressing is a wonderful accompaniment to a Tex mex meal or all on its own. I like to pulse the kale greens in the food processor which makes them very easy to blend with other greens adding wonderful texture and nutrition. Using a romaine heart gives a nice crunch to the salad and works well with all the ingredients. I recently found Chipotle paste in my market which comes in a tube, like a tomato paste. It can be stored in the refrigerator and is much more user friendly than the typical canned version. A nice and welcome addition to my Mexican pantry.

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