Biscotti, Dessert, Salads Pumpkin Biscotti with Cranberries, Walnuts and White Chocolate Cinnamon Drizzle Date: September 23, 2017Author: maroscooking 0 Comments A delicious way to incorporate pumpkin into a seasonal dessert. I love all the spice in these Biscotti and the tangy cranberries and walnuts are so good with their earthy flavor. Just perfect with coffee or tea or simply on their own! Pumpkin Biscotti Share this:EmailTweetLike this:Like Loading... Related